Organise order records
Keep the details your team needs to prepare and fulfil customer orders.
390 Work for food businesses
Business management software for your food operations.
Manage orders, ingredients, production records, customer payments and daily expenses. Help the people handling sales, preparation, purchasing and administration work from records they can use and review.
Trusted by Nigerian businesses
Keep track of what is ordered, prepared and used.
Running a food business involves decisions throughout the day: what to buy, what to prepare, what has sold and what still needs attention.
Review ingredients and supplies
Check recorded quantities and movements before planning purchases.
Record production activity
Capture what was prepared and the materials used.
Account for wastage
Record losses so managers can investigate their causes.
Review money coming in and going out
Check recorded payments, expenses and outstanding balances.
390 Work is software for managing business operations.
Your team can use it to maintain records, carry out daily tasks and review activity across different parts of the organisation. Introduce the functions you need first, then expand as the team gets established.
account.390.me
Manage the work behind your food business.
Find the functions your team needs, with the records managers can review.
Orders and fulfilment
Record customer orders and track the work needed to fulfil them.
Products and prices
Maintain the items you sell and their prices.
Ingredients and supplies
Organise ingredient records, purchases and stock movements.
Production and wastage
Record preparation activity, output and waste using the supported production functions.
Customers and follow-ups
Keep customer information, feedback and follow-up activity.
Expenses and payments
Record operating expenses, customer payments and supplier balances.
ProductsOrdersInventorySuppliesRaw materialsProduction ordersWastageCustomersInvoicesReceiptsSuppliersExpensesTasksReports390 HUB
A working record of a production day.
An example of using several functions together. Each record is entered by the person doing the work.
See how to organise your operations
What our users say
From organisations using 390 Work.
The quotation below is from a food business using 390 Work for its stock and sales records.
Start your 21-day trial“On the first day of setting up 390 in our business, we used it to detect two pieces of missing chicken.”
Who it fits
For restaurants, kitchens, bakeries, food brands and caterers.
Each kind of food business keeps different records. 390 Work supports the ones your team relies on.
Start your 21-day trialRestaurants and cloud kitchens
Record orders and payments, keep supplies by location and assign the day’s tasks.
Bakeries
Set up recipes as bills of materials, then record each batch, its output and its wastage.
Food brands
Keep product records, production runs and stock quantities for what you sell to shops and customers.
Catering
Prepare quotations for events, record purchases and supplies, and track payments per booking.
Give customers a place to interact with your business.
390 HUB provides a customer-facing page for your business. Explore its supported options for presenting products or services, receiving orders or bookings, and staying in touch with customers.
- Take food orders online for collection or delivery from a page your business controls.
- Customers can pay through Paystack when they order, with the order recorded for your kitchen.
- 390 charges a flat ₦50 per paid online order, never a percentage. Paystack’s standard processing fee applies separately.
Annually10% off
One rate for every business
₦10,000 per user a month, minimum 5 users.
From ₦50,000monthlyMinimum 5 users
See all pricingPrices are plus 7.5% VAT.
- Every module included
- Custom roles and permissions
- Branches and stock locations
- Financial reports and analytics
- Audit log of who changed what
- Email and phone support
No commission. Start free.
Start freeHUB comes with every subscription, at a flat ₦50 per online order. 21 days free, no card required.
Help and setup
See how to get startedHelp your team get established.
Use the available guides and videos to learn the software, or contact support when you need help. Assisted setup is available if you want us to help configure your starting processes and train your team.
Try 390 Work with a real part of your operations.
Start with a production run, a day’s orders or your ingredient records. Let the team use 390 Work for that activity and review the results together.
Days 1–3 · Prepare
Choose a process, add the necessary records and invite the people involved.
Days 4–7 · Use
Handle real activity in the software.
Days 8–14 · Review
Check the records and discuss the experience with the team.
Days 15–21 · Decide
Resolve questions and assess whether to continue.
“On the first day of setting up 390 in our business, we used it to detect two pieces of missing chicken.”
Give your food business a clearer way to manage daily operations.
Start with the responsibilities and records your team needs to manage now. Use the trial to see how 390 Work fits your daily operations.
Not sure how to begin?See how to set up.
Decide in minutes.Start your 21-day free trial.
Connect and ask away.Speak to the team.